"Furinkazan Course" Premium Wagyu beef and special tongue all-you-can-eat yakiniku (104 dishes) 6,578 yen

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"Furinkazan Course" Premium Wagyu beef and special tongue all-you-can-eat yakiniku (104 dishes) 6,578 yen

"Furinkazan Course" Premium Wagyu beef and special tongue all-you-can-eat yakiniku (104 dishes) 6,578 yen

6578 yen(税込)

104品
2名～

飲み放題あり: *All-you-can-drink is available only to customers with the all-you-can-eat option.All-you-can-drink soft drinks: 659 yen All-you-can-drink alcohol: 1,319 yen All-you-can-drink alcohol (including beer): 1,980 yen

The Fuurinkazan course is sure to leave you completely satisfied, with dishes including Wagyu beef, beef tongue, Sendai beef tongue, and lean loin. You can also enjoy the all-you-can-eat menu of the finest dishes.This is a special course available for a limited time.Reservation as soon as possible ♪

コースメニュー

[First appearance] Wagyu Tamatebako

[Wagyu beef]

A5 Wagyu beef rib cuts sukiyaki style, with green onions, salt and garlic / A5 Wagyu beef cuts with sauce, salt, black pepper, lemon and special spices / A5 Wagyu beef rib sauce, salt and wasabi / Kobe beef cuts rib / Sukiyaki style (egg yolk) / Daikon radish and ponzu sauce / Wagyu dragon rib / Seared sushi (Wagyu beef) 1 piece / The best Wagyu beef! Kobe beef shabu-shabu

The finest Wagyu beef! Kobe beef sukiyaki / A5 Kuroge Wagyu beef offcuts / Sukiyaki / Pork tongue shabu-shabu / Omi beef short ribs (sauce or salt) / Large plate of Wagyu short ribs / Marbled Wagyu beef shabu-shabu / Marbled beef shabu-shabu / Extra-long marinated short ribs (sauce) / Aged skirt steak (special spices, garlic butter, lemon pepper)

[Yakiniku sauce & salt]

Tender beef rib sauce / Sukiyaki beef rib with egg yolk / Yakishabu beef rib aged in ponzu sauce / Thick beef rib / Rare cut of kainomi / Rare cut of top suji / Pork rib /

Skirt steak / Chicken neck / Pork cheek / Green onion, salt, and garlic skirt steak / Pork jowl / Tender beef skirt steak / Green onion, salt, and beef skirt steak / Overflowing chicken steak / Overflowing garlic butter chicken steak

[Tongue & Offal, etc.]

Long Green Onion Salted Tongue / Long Salted Tongue / Thick-Cut Pork Tongue / Beef Tongue with Plenty of Green Onions / Taketa Thick-Cut Tongue Platter / Seared Tongue Sushi (1 Piece) / Thick-Cut Sendai Beef Tongue / Premium Salted Tongue / Special! Thick-Cut Mango Tongue / Fresh Liver with Sauce / Salted Fresh Liver / Salted Fatty Offal / Fatty Offal with Sauce / Grilled Onions / Long Pickled Green Onion Salted Pork Tongue

[Cheese and garlic]

(Melted Cheese) Pork Skirt Steak / Chicken / Cheese Kalbi / Yangnyeom Skirt Steak / Yangnyeom Chicken / Yangnyeom Kalbi

(Garlic) Salted Kalbi / Salted Skirt Steak / Salted Pork Kalbi / Salted Neck Meat / Salted Head Meat / Salted Liver / Fatty Pork / Salted Innards

[Lean loin]

Oversized pork loin with sauce, salt & special spices

[Kimchi, vegetables, snacks]

Napa cabbage kimchi / kkakdugi / bean sprout namul / namul assortment / special choregi salad / Taketa salad / lettuce / addictive sesame salt cucumber / edamame / Korean seaweed / sakura yukhoe

[Street food]

Takoyaki / Hash browns / Buns for grilled meat / Frankfurters / Fried chicken / Corn butter / Sweet potato butter / Fluffy and creamy grilled yam / Potato butter / Korean pancake

[Special rice that goes well with yakiniku]

Various

【noodles】

Various

[Soup/Kuppa]

Various

【dessert】

Shoe ice